Book Direct with the Owner at Red Galangal with Kawana Tourism in Rouse Hill, for all your Attraction and travel needs.
Fig Lamb Lamb slices stir fried with chilli jam, sundried fig, black pepper, capsicum. Topped with fried onion or Yellow Curry Lamb Cutlet Slow-cooked lamb cutlet with potato, cherry tomato, and fried shallot in chef’s secret recipe of yellow curryKawana Tourism welcomes Red Galangal in Rouse Hill NSW 2155, we provide a friendly relaxing restaurant and bar. Red Galangal is a great place to unwind with a cold drink, an ideal place to watch and forget about the hustle and bustle while you enjoy a freshly brewed coffee or a snack from our affordable specials menu.
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